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Where Chefs Eat: A Guide to Chefs' Favorite Restaurants (2015)
Click to zoom the image Where Chefs Eat: A Guide to Chefs' Favorite Restaurants (2015)
Publisher:Phaidon Press
Author: Warwick, Joe
Publication Date:2015-01-05
ISBN-10:0714868663
ISBN-13:9780714868660
Number of Pages:976 Pages
Book Type:hardcover
Weight:419 gram
Books Dimensions:203 x 137 x 68 mm
Format of ebooks: PDF(Acrobat Reader) or Word version doc Document
Brief introduction of ebooks
Where Chefs Eat: A Guide to Chefs' Favorite Restaurants (2015)


Restaurant recommendations from 600 of the world's best Chefs.
Abstract

The completely revised new edition of the best‐selling restaurant guidebook, which sold over 100,000 copies.

This is the ultimate restaurant guide written by the real experts: more than 600 of the world's best Chefs, including recommendations from Rene Redzepi, David Chang, Jason Atherton, Shannon Bennett, Helena Rizzo, Massimo Bottura, Yotam Ottolenghi, Yoshihiro Narisawa and hundreds more. The book features more than 3,000 restaurants in more than 70 countries, including detailed city maps, reviews, reservation policies, key information and honest comments from the Chefs themselves. "Where Chefs Eat" will once again be available as an App released to coincide with publication."

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